The Journal of Agricultural Science

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Harvest management strategies for tall and dwarf elephant grass genotypes

Elephant grass [Cenchrus purpureus (Schum.) Morrone] is an outstanding forage crop widely used in tropical regions due to its high biomass yield and climatic adaptability. However, considerable variability exists among cultivars, making it essential to understand how the management of genotypes with differing in stem elongation potential can impact forage accumulation and quality for ruminants

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The Future of Global Corn Production: A Data-Driven Outlook

Corn (Zea mays L.) is one of the world’s most vital crops, supporting food security, livestock feed, and biofuel industries. Since 1960, the global corn harvested area has undergone significant transformations driven by technological advances, economic shifts, and environmental constraints. In our recent study, Global Corn Area from 1960 to 2030: Patterns, Trends, and Implications, we analyzed over 60 years of data and used 1,000 ARIMA models to project future trends, providing critical insights for policymakers, researchers, and the agricultural sector.

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Intensive Grazing: Maximising Pasture Potential and Animal Performance Through Infrastructure

Grazing pasture provides a highly nutritious, low cost feed and energy supply for ruminant animals, while also converting a human inedible feed source into a human edible feed source in the form of meat and dairy products. However, to efficiently convert the pasture into animal products requires optimal management practices in pasture based production systems. Two of the fundamental requirements for pasture based systems, are rotational grazing and optimal roadway networks for animal movement on the farm.

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Lodging in Vetch Crops: How Moddus Can Help Boost Resistance

Lodging, where plant shoots band due to environmental factors, is a major problem for crop producers. It results in poor grain filling, pod loss, and increased susceptibility to diseases, all of which impact yield and quality. While breeding for lodging resistance is a long-term approach, researchers are now looking for quicker solutions.

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Sainfoin: A Climate-Resilient Super Forage for the Future

As the world copes with the impacts of climate change, sustainable agriculture and resilient crops are more important than ever. Enter Onobrychis viciifolia (commonly known as sainfoin), a versatile forage legume that could be a game-changer for ecosystems and agriculture in the face of rising temperatures and unpredictable weather patterns.

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Bridging the Yield Gap: Lessons from Brazil to Boost Maize Production in Sub-Saharan Africa

A recent study by Leticia G. Gasparotto and colleagues from the University of São Paulo explores how Brazil's agricultural advancements can help close this yield gap in SSA. The yield gap refers to the difference between the potential yield under ideal conditions and the actual yield achieved by farmers. In Brazil, the yield gap for maize is about 50% of its water-limited yield potential. In SSA, this gap is much larger, with actual yields representing only about 9% of the potential.

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Essential oils improve gut histomorphometry and performance of broilers: systematic review and meta-analysis

In the last few years, the interest for the development of feed additives has significantly increased, with the essential oils emerging as a promising alternative for the substitution of antibiotics in animal production. The interest in the search for alternatives to antibiotics in poultry production has been increasing, especially with the focus on essential oils due to their remarkable bioactive properties. This interest is based on the biological properties of the essential oils, such as antimicrobial, antioxidant, anti-inflammatory and immunomodulatory activities.

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A tale of two chickens; Understanding the physiological and transcriptomic differences associated with bodyweight in broilers

The contemporary broiler chicken exhibits an impressive growth rate and robust constitution under commercial production systems resulting in an economical and high quality protein source. Broiler chickens are selectively bred to produce an animal which displays predictable growth performance and hence a high level of flock uniformity.

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Maximising beef cattle growth on our cheapest feed resource

The paper “Effect of pre-grazing herbage mass and post-grazing sward height on herbage production and intake and performance of suckler-bred steers within a weanling-to-beef production system“, published in The Journal of Agricultural Science, has been chosen as the latest Editorial Highlight and is freely available to download for one month.…

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Mitigation of nitrogen pollution in rivers using aerobic biological denitrification

The paper “Aerobic ammonia removal with heterotrophic nitrification and denitrification of Alcaligenes faecalis strain No.4 to mitigate nitrogenous pollution caused by piggery wastewater: a feasibility study”, published in The Journal of Agricultural Science, has been chosen as the latest Editorial Highlight and is freely available to download for one month.…

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Impact of missing data on animal social networks

The paper “Network analysis of tail-biting in pigs – the impact of missed biting events on centrality parameters”, published in The Journal of Agricultural Science, has been chosen as the latest Editorial Highlight and is freely available to download for one month.…

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Many hands breed better crops

Why would farmers in the Global North take time to work on plant breeding when they are busy farming with access to markets and can buy seed of modern varieties in catalogs? The authors of the paper, “Exploring the emergence of participatory plant breeding in countries of the global North - a review”, set out to answer that question and discovered much more.

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Phenology and plant diversity drive CO2 exchange in grasslands

The article Phenology and plant functional type dominance drive COexchange in seminatural grasslands in the Pyrenees is available free for a month in the Journal of Agricultural Science Grasslands play a crucial role in climate change mitigation, since they are the most widespread terrestrial habitat in the world, storing an important amount of soil carbon.…

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MINDY, a grazing ruminant in silico

The article Diurnal patterns of urination and drinking by grazing ruminants: a development in a mechanistic model of a grazing ruminant, MINDY is available Open Access in the Journal of Agricultural Science Estimates of herbage and water intake with parallel measurements of ingestive, digestive and metabolic behaviours of grazing ruminants pose considerable experimental and technical difficulties.…

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